All American Apple Pie

Latest Review: "APPLE PIE ...more"

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  • Viewed 559 Times
  • Shared 4 Times
  • Prep: 25 mins
  • Cook: 45 mins
  • Ready in: 1 hr., 10 mins
  • Serves:

Ingredients

  • 1 1/2 cups all-purpose flour
  • 1/2 cup vegetable oil
  • 2 tablespoons cold milk
  • 1 1/2 teaspoons white sugar
  • 1 teaspoon salt
  • 6 Fuji apples, cored and sliced
  • 3/4 cup white sugar
  • 3 tablespoons all-purpose flour
  • 3/4 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 cup all-purpose flour
  • 1/2 cup white sugar
  • 1/2 cup butter

Cooking Instructions

Preheat oven to 350 degrees F (175 degrees C).

To Make Crust: In a large bowl, mix together 1 1/2 cups flour, oil, milk, 1 1/2 teaspoons sugar and salt until evenly blended. Pat mixture into a 9 inch pie pan, spreading the dough evenly over the bottom and up sides. Crimp edges of the dough around the perimeter.

To Make Filling: Mix together 3/4 cup sugar, 3 tablespoons flour, cinnamon, and nutmeg. Sprinkle over apples and toss to coat. Spread evenly in unbaked pie shell.

To Make Topping: Using a pastry cutter, mix together 1/2 cup flour, 1/2 cup sugar and butter until evenly distributed and crumbly in texture. Sprinkle over apples.

Put pie in the oven on a cookie sheet to catch the juices that may spill over. Bake 45 minutes.

Nutritional Information per Serving

  calories 536cal  total fat 26g  cholesterol 31mg  sodium 411mg  carbohydrates 74g  fiber 4g     

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Recipe Location

This recipe has been added to the following public cookbooks:
Thanksgiving Side Dishes, Chuck's A Cookin, Ultimate 4th of July Cookbook, Fruity Desserts, SprinkleFeet's Fine Eats

Recent Reviews

Recent Reviews
Rating Submitted by Comment Summary
sandfree4
10/24/07 09:43 PM
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SANDRAS COOKBOOK

APPLE PIE

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