1. Arrange the cinnamon bread on a flat surface, and spray lightly with the butter spray. Arrange a slice of cheese over each piece. Follow with a layer of sliced apples, and sprinkle with the brown sugar. Finally, top with the shredded cheese.
2. Place the topped bread slices under a preheated broiler, and broil for about 2 minutes, or until the cheese melts. Serve hot.
Wine Pairing(s)
Hill of Content Shiraz
Echelon Pinot Noir
Borsao Rose
Lafond 'SRH' Pinot Noir
Domaine Chene Bourgogne Pinot Noir
Domaine de la Charbonniere Chateauneuf-du-Pape
Dutton Goldfield 'Dutton - Sanchietti' Pinot Noir
Ortas Prestige Rasteau
Louis Jadot Beaune Clos des Ursules
Chateau Saint-Floran Bordeaux
Calories From Fat 122 Protein 10 Total Fat 13 Carbohydrates 7
Calories 190 Calcium 299 Sodium 255 Vitamin A 408 Cholesterol 42
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