Apple Cinnamon Rolls

Cooking Instructions

Place wraps flat on a clean, dry cutting board, so the wrap is in the shape of a

diamond. Place 1 level tablespoon of apple filling in the center of the wrapper. With your

index finger, seal all 4 sides of the wrap with water. Then fold and wrap like a burrito.

Place on a baking sheet and bake at 400° (F) for 5 – 7 minutes or until light

golden brown. Remove from the oven and brush with butter. Sprinkle with confectionary

sugar, cinnamon and tiny pinch of nutmeg.