place ribs meaty side up on rack over drip tray.
bake in convection oven at 350 for 50-60 minutes.
mix remaining ingredients until blended
remove and baste both sides with apricot sauce, turn temp down to 300, bake ribs 15-30 minutes longer,basting once or twice, serve extra sauce with ribs
THIS RECIPE IS DELICIOUS
This recipe has been added to the following public cookbooks:
Teeka cooks,
Jean's cooking,
grandmommys goodies,
Kent*s Cookbook,
Greg's Cookbook
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Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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