Provided by Every Day with Rachael Ray
Preheat a grill or grill pan to medium-high. In a large bowl, combine the beef, parsley, dill, chives and Worcestershire sauce; season with salt and pepper. Divide the mixture into 4 mounds. Press 1 piece of cheese into the center of each mound, then form a patty around the cheese. Drizzle the patties with EVOO and grill for 4 minutes on each side for medium.
Meanwhile, in a small bowl, combine the sour cream, mustard and honey; season with salt and pepper. Layer each roll bottom with lettuce, cucumber, radish, onion and a burger. Spread honey mustard sauce on the cut side of the bun tops to set in place.
This recipe has been added to the following public cookbooks:
ellen's All occassions,
Online Recipes,
CHRIS' COOK BOOK,
Recipes to try,
AOL MEALS
| Rating | Submitted by | Comment Summary |
|---|---|---|
| ★ ★ ★ ★ ★ | maggiestie2
06/29/08 05:49 PM | HAMBURGER MAKES MY MOUTH WATER!!!!!!!I JUST TURNED TO THIS HAMBURGER RECIPE AFTER MAKING RESERVATIONS AT RUTH CHRIS AND I FEEL LIKE CANCELING NOW AND MAKING THESE FOR THE 4TH.... |
| ★ ★ ★ ★ ★ | Scotty
06/29/08 03:17 PM | Sirloin BurgersI'm taking down this recipe as it sounds extremely delicious! |
| ★ ★ ★ ★ ★ | coonpawjones
06/29/08 03:01 PM | Beef BurgersYummy, very good and good for you! |
1 - 3 of 3 Reviews
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