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Avocado & Corn Salsa

Provided by EatingWell

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Avocado & Corn Salsa
  • Prep:
  • Cook:
  • Ready in: 10 mins
  • Serves:

Ingredients

  • 3/4 cup frozen corn, thawed
  • 1/2 cup quartered grape tomatoes
  • 1 medium avocado, diced
  • 1 tablespoon chopped fresh cilantro
  • 2 teaspoons lime juice
  • 1/4 teaspoon kosher salt
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Cooking Instructions

Toss avocados, tomatoes, corn, cilantro, lime juice and salt in a medium bowl.

Nutritional Information per Serving

Calories 50  Carbohydrates 5  Fat 3  Saturated fat 0  
Mono unsaturated fat 2  Protein 1  Cholesterol 0  Fiber 2  Potassium 169  

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