Provided by dLife
In a medium serving bowl, blend together all ingredients except soy milk. Thin mixture with soy milk if too thick.
Nutritional Information: Per Serving– Calories: 27.4 Carbohydrates: 1.4g Protein: 0.6g Cholesterol: 14.3mg Sodium: 15mg Fiber: 1g Saturated Fat: 0.3g Total Fat: 2.3g
This recipe has been added to the following public cookbooks:
Diabetes Cookbook,
Diabetes-Friendly Recipes June 5
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