Provided by dLife
Preheat the oven to 350 degrees F.
Mix together the butter, garlic, lemon juice, and parsley in a casserole dish. Bake until the butter has melted.
Set the shrimp in the dish. Bake, covered, for about 10 to 12 minutes. Sprinkle the Parmesan on top.
Nutritional Information: Per Serving— Calories: 179 Carbohydrates: 0g Protein: 16g Cholesterol: 136mg Sodium: 149mg Fiber: 3g Saturated Fat: 2g Total Fat: 12g
This recipe has been added to the following public cookbooks:
kfm542,
MyCookbook,
Diabetes Cookbook,
PATTYMELTS DISHES,
Bonnie's Cookbook
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Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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