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Baked Spaghetti

Submitted by GirStacey1

  • Saved by 96 people
  • Shared 9 Times
Latest Review: "This is a variation of a recipe that is in th ...more"
  • Prep: 30 mins
  • Cook: 30 mins
  • Ready in: 1 hr.
  • Serves:

Ingredients

  • 2 lbs. Ground Beef(hamburger)
  • 2 teaspoons oil
  • 1 onion(diced)
  • 1 garlic clove(diced)
  • 1 green pepper(diced)
  • salt to season
  • 2 can 8 oz tomato sauce
  • 1 can 10-3/4 oz tomato soup
  • 1can water ( tomato soup can)
  • 1 lar 3 oz spaghetti sauce mix
  • 1/2 lb cheddar cheese-grated
  • 1 pk. spaghetti(cooked according to package directions)
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Cooking Instructions

Heat oil in frying pan , fry hamburger , onion , garlic , & green pepper until browned & cooked. Add tomato sauce , tomato soup , water & spaghetti sauce mix & simmer for about 30 min.

Place cooked spaghetti in a 10x14- roasting pan. Pour cooked mixture over sapghetti. Sprinkle cheese on top & bake at 350 degrees F until cheese is browned & melted , about 20-30 min.

Recipe Notes

Note: This is great for potluck! This was made many times when the kids were little and all the cousins got together for a family function.

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Recipe Location

This recipe has been added to the following public cookbooks:
THE BEST RECIPES FOR ANY OCCASION, KEN'S, Kenny's Cookbook, Beef, sherrys quick and easy

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Recent Reviews

Recent Reviews
Rating Submitted by Comment Summary
ModlinNewyork
03/29/08 07:17 PM

"Baked Spagetti II"

This is a variation of a recipe that is in the "Taste of Home" cookbooks. I haven't tried this but the other is magnificent! Let it sit and have it the next day for the best flavors to blend together. The recipe in "Taste of Home" is also called Baked Spagetti and it's about 14 years old but the taste is far from it!

1 - 1 of 1 Reviews

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roasted turkey with pan gravyCampbell's

Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.

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