Provided by Woman's Day
Heat oven to 350°F.
Beat butter, sugar, baking soda and salt in a large bowl with mixer on medium speed 3 minutes or until fluffy. Beat in eggs, banana and vanilla until well blended and banana is mashed.
On low speed, gradually beat in flour in 3 additions until just blended. Stir in chocolate and nuts.
Drop rounded measuring tablespoons of dough 2 in. apart onto ungreased baking sheet(s).
Bake 10 to 12 minutes until golden brown. Remove to rack to cool completely.
This recipe has been added to the following public cookbooks:
Shannon's Favorites,
PACECAT'S Selected Recipes,
Recipes 2,
Kid-Friendly Desserts,
Foods from James
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| Rating | Submitted by | Comment Summary |
|---|---|---|
| ★ ★ ☆ ☆ ☆ | THERESA
09/11/09 07:27 PM | Very Blandthese tasted like nothing. Very bland missing something ? |
| ★ ★ ★ ★ ★ | MaxStormGallery
08/24/08 02:49 PM | OUTRAGIOUS! Banana Bread Cookies!Oh My Goodness! These are the BEST ever! Congrats to the creator of this fantastic and delicious recipe! Keep it up and send us some more of your wonderful delights! |
1 - 2 of 2 Reviews
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Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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