Banana Salsa

Provided by Woman's Day

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Ingredients

  • 2 limes
  • 3 Tbsp chopped cilantro
  • 2 Tbsp finely chopped scallion
  • 2 Tbsp finely chopped red bell pepper
  • 1 Tbsp honey, or to taste
  • 1/4 tsp hot pepper sauce, or to taste
  • mediu bananas

Cooking Instructions

Grate 1⁄2 tsp peel and squeeze 3 Tbsp juice from limes. Mix in a medium bowl with cilantro, scallion, pepper, honey and pepper sauce.

Just before serving: Peel and dice bananas. Add to bowl; gently toss to mix.

Great with chicken, pork or fish.

Nutritional Information per Serving

  calories 126  fat 1g  saturated fat 0g  cholesterol 0mg  sodium 10mg  carbohydrate 33g  fiber 2g     

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