Heat outdoor grill. Mix oil, garlic, salt and pepper. Brush on zucchini and onion.
Grill, turning once, zucchini 8 minutes and onion 10 minutes or until tender.
Cal 76 Pro 2 Car 8 Fiber 1
Fat 5 (saturated fat) 1 Chol 0
This recipe has been added to the following public cookbooks:
Summertime Grills!,
Jenn's Easy Yummy Vegetarian Recipes
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Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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