Steps:
1. Bring a large pot of water to a boil.
2. Sauté garlic with oil in a medium skillet over medium heat for 2 minutes.
3. Add tomatoes; season with salt and pepper. Sauté tomatoes for 5 minutes or until heated through. Remove garlic clove.
4. Meanwhile, cook BARILLA Piccolini Mini Ziti according to the package directions. Drain Mini Ziti and toss with the sauce.
5. Sprinkle with Parmesan cheese and basil before serving.
Simple and classic flavor -- for any occasion!
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Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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