Steps:
1. Cook Barilla Whole Grain Spaghetti to package directions.
2. Meanwhile, sauté onion and olive oil in a skillet over medium heat for 6 minutes.
3. Add garlic and sauté for 2 minutes.
4. Add yellow squash and zucchini and cook for an additional 6 minutes.
5. Stir in basil and pepper; season with salt.
6. Toss sauce with pasta and add Parmesan cheese.
Spaghetti, zucchini and squash -- a delicious dinner!
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Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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