mix all ingreidients.......salt an pepper to taste...... chill for one hour
this is something my dad has made forever....i love vinegar so much that when i was a little kid, i would get yelled at for drinking it ouyt of the bottle haha
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Kylee's Kitchen
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| Rating | Submitted by | Comment Summary |
|---|---|---|
| ★ ☆ ☆ ☆ ☆ | ejohnson1212
03/16/09 12:54 PM | Bean SaladSounds too oily..try adding chopped pickle relish (dill or sweet), mayo with a little mustard, celery seed, and boiled eggs(optional)
and you have a fulling salad to die for. Have made this for about 40 years and am always asked for receipe. |
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Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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