Black Bean and Vegetable Tacos

Cooking Instructions

SPRAY skillet with cooking spray and heat over medium heat 1 min. Add carrot and chili powder and cook until tender.

ADD picante sauce, beans and corn. Heat to a boil. Cook over low heat 5 min. or until corn is tender.

WARM tortillas according to pkg. directions. Spoon 1/2 cup bean mixture down center of each tortilla. Top with cheese, lettuce and sour cream. Fold tortilla around filling. Makes 6 tacos.