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BRICKLE PIE

Submitted by Janiebhappy99

  • Saved by 21 people
  • Viewed 63 Times
  • Shared 4 Times
  • Prep: 20 mins
  • Cook:
  • Ready in: 20 mins
  • Serves:

Ingredients

  • 1 1, 9 inch ready graham cracker pie crust
  • 1, pkg. Heath Brickle candy
  • 8 oz. cool whip
  • 3 oz. cream cheese
  • 2 tbsp. sugar
  • 1, 3/4 cup milk
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Cooking Instructions

Mix together cream cheese, sugar, and milk with an electric mixer. Fold in cool whip and half of the candy. Pour mixture into pie crust, then sprinkle the remaining half of the candy on top of your pie. Put into the fredge until pie is set or for about an hour. Your pie will be Yummie.

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Recipe Location

This recipe has been added to the following public cookbooks:
New Recipes, Mama Shelley's Yummy Recipes, Janet's Cookbook, My janieB's TasTy TReets

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