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Preheat oven to 350 degrees F (175 degrees C).
In a saucepan bring 2 cups water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes.
Melt margarine in a medium skillet over medium heat. Saute onions and celery until tender.
In a 2 quart casserole dish combine onions, celery, cooked rice, broccoli, mushroom soup and processed cheese spread; mix well.
Bake in preheated oven for 35 minutes.
Calories 290cal Total fat 14g Cholesterol 4mg Sodium 556mg
Carbohydrates 36g Fiber 3g
This recipe has been added to the following public cookbooks:
Tony,s favorites,
Dave's Cook Book,
Dave's Personal Chef,
Nzuri Chakula,
HODGE-PODGE
| Rating | Submitted by | Comment Summary |
|---|---|---|
| ★ ☆ ☆ ☆ ☆ | Anjalee-Sinha (Patni)
09/02/07 11:29 PM | Same as other reviews just badpass this one up |
| ★ ☆ ☆ ☆ ☆ | Whirl A Way2004
09/02/07 11:25 PM | Gross Recipe, tastes worse than boxed foodsVery bad food. For taking so long to make it was such a waste. I would prefer a frozen tv dinner (which is also gross).
Don't waste your time on this one! |
| ★ ☆ ☆ ☆ ☆ | Food Techie
09/02/07 11:18 PM | Worse Recipe Ever!!SUCKED BIG TIME!! |
| ★ ★ ★ ★ ☆ | Angeluvmom3
08/30/07 12:03 PM | YUMMYWITHOUT THE JALAPENO CHEESE- I'D REGULAR. |
| ★ ★ ★ ★ ☆ | Ernie Swortzs
07/18/07 12:00 AM | Broccoli CasseroleVery good |
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