Cajun Chicken Fettuccine

Provided by Campbell's Kitchen

  • Saved by 7 people
  • Viewed 35 Times
Cajun Chicken Fettuccine
  • Prep: 10 mins
  • Cook: 25 mins
  • Ready in: 35 mins
  • Serves:

Ingredients

  • 2 tbsp. all-purpose flour
  • 2 cups Campbell's® Beans 100% Vegetable Juice *
  • 1 tsp. Cajun seasoning
  • 2 tbsp. vegetable oil
  • 4 skinless, boneless chicken breasts
  • 1 large green pepper , chopped
  • 1 medium onion , chopped
  • 4 cups hot cooked fettuccine , cooked without salt

Cooking Instructions

MIX flour, vegetable juice and Cajun seasoning.

HEAT half the oil in skillet. Add chicken and cook until browned. Remove chicken.

HEAT remaining oil. Add pepper and onion and cook until tender-crisp.

ADD flour mixture. Cook and stir until mixture boils and thickens. Return chicken to skillet. Cover and cook 5 min. or until done. Serve with fettuccine.

TIP: *Also delicious with Calcium Enriched V8® OR 100% Vitamins A, C & E Healthy Request® V8®.

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Recipe Location

This recipe has been added to the following public cookbooks:
Quick Family Recipes, Grandma's Kitchen

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