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Campbell's® Beef Taco Skillet

Provided by Campbell's Kitchen

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Campbell's® Beef Taco Skillet

This recipe is part of these featured cookbooks:
Latest Review: "I think my husband would eat this every week. ...more"
  • Prep: 5 mins
  • Cook: 20 mins
  • Ready in: 25 mins
  • Serves:

Ingredients

  • 1 lb. ground beef
  • 1 can (10 3/4 ounces) Campbell's® Condensed Tomato Soup (Regular or 25% Less Sodium)
  • 1/2 cup salsa
  • 1/2 cup water
  • 6 flour tortillas (6-inch) , cut into 1-inch pieces
  • 1/2 cup shredded Cheddar cheese
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Cooking Instructions

Cook the beef in a 10-inch skillet over medium-high heat until it's well browned, stirring often. Pour off any fat.

Stir the soup, salsa, water, and tortillas in the skillet and heat to a boil.  Reduce the heat to low.  Cook for 5 minutes or until the beef mixture is hot and bubbling. Stir the beef mixture. Top with the cheese.

Creamy Mexican Fiesta: Stir in 1/2 cup sour cream with the soup.

Ranchero Style: Use corn tortillas instead of flour tortillas and shredded Mexican cheese blend instead of Cheddar.

Serving Suggestion: Serve with a mixed green salad with Italian salad dressing and corn-on-the-cob. For dessert serve store bought flan.  

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Recipe Location

This recipe has been added to the following public cookbooks:
MEXICAN, jimbo food choice, MARGARET'S COOKBOOK, EUNICE'S COOKBOOK, Carrie's Cookbook

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Recent Reviews

Recent Reviews
Rating Submitted by Comment Summary
Pat
11/28/09 05:43 PM

Great!

I think my husband would eat this every week. We love it and I keep the ingredients in the house as it takes just a few minutes to make and is a good meal if I need something in a hurry.
The Schirtzinger
02/04/09 05:11 PM

Serving Size

I'm going to try this recipe. My complaint is when you print out the recipe and this and any other recipes on this site, the serving amount doesn't appear. I have to remember to put that on the printed recipe.
Finhigh610
08/27/08 07:28 PM

Good Stuff

Was good added the diced tomato's and the taco mix to the meat plus some diced fresh onion. We also ate it with scoops.Was real good.
CBramley0
05/07/08 04:23 PM

Family Favorite

This recipe was very good. My little sister, who is a very picky eater, went back for seconds. One quick tip: the next time I cook this I will add 1 can of diced tomatoes, otherwise it was great.
Orr1one
01/22/08 02:19 PM

the vet cook from papaw land

tacos, and peace to the world.nothing like happy grandkids. i like it papaw Jerry!

1 - 5 of 10 Reviews | Next

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