Campbell's® Swiss Vegetable Casserole

Latest Review: "I had this for the first time christmas 07 an ...more"

Provided by Campbell's Kitchen

★★★★★

Ingredients

1 can (10 3/4 oz.) Campbell's® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
1/3 cup sour cream
1/4 tsp. ground black pepper
1 bag (16 oz.) vegetable combination (broccoli, cauliflower, carrots), thawed
1 can (2.8 oz.) French fried onions (1 1/3 cups)
1/2 cup Swiss cheese , shredded

Stir soup, sour cream, black pepper, vegetables, 2/3 cup onions and 1/4 cup cheese in 2-qt. casserole. Cover.

Bake at 350°F. for 40 min. or until vegetables are tender. Stir.

Top with remaining onions and cheese. Bake for 5 min. more.

For Cheddar cheese lovers: Use 1/2 cup shredded Cheddar cheese instead of Swiss cheese

Recent Reviews
Rating	Submitted by	Comment Summary
★ ★ ★ ★ ★	Slicesgirl 01/20/08 04:48 PM	Sooooo good!! I had this for the first time christmas 07 and it was FANTASTIC! I've made it several times since already! You can also add chunks of cooked ham or chicken to make it a meal by itself!
★ ★ ★ ★ ★	Myssy888 11/23/07 12:14 PM	delicous my mom made me this stuff, one night and it was great. im 14. & i loved all the diifernt tastes in one delicous dinner. great for thanksginning too.
★ ★ ★ ★ ★	sweety2825 11/21/07 12:12 PM	Yum Yummy! I have made this and have taken it to thanksgiving dinners and it is so easy and everyone loves it!!!!!!!!!!!!!!!!you have to try it ! Perfect for any occasion...kids love it because its like a casserole.!
★ ★ ★ ★ ☆	KymsChillin 11/16/07 09:33 PM	Yummy! Sounds wonderful, and includes several veggies too! TY...
★ ★ ★ ★ ★	evegania 11/05/07 03:49 PM	Yum!! Perfect for Thanksgiving or Christmas