Provided by Campbell's Kitchen
MIX soup, milk, black pepper, broccoli and 2/3 cup onions in 1 1/2-qt. casserole.
BAKE at 350°F. for 25 min. or until hot. Stir.
TOP with remaining onions. Bake 5 min. or until onions are golden.
This recipe has been added to the following public cookbooks:
Portia"s Cookbook 2009,
Roxann's Greatest meals,
Shelia's cookbook,
my cookbook,
Memaw's Recipes
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| Rating | Submitted by | Comment Summary |
|---|---|---|
| ★ ★ ★ ★ ★ | Susan
12/18/08 12:47 PM | Onions in dishThe recipie calls for FRENCH FRIED onions, not ONION RINGS. There is a difference. That's why the recipie does not look like "green bean casserole". |
| ★ ★ ☆ ☆ ☆ | lila
12/18/08 09:49 AM | Patricia Goldringdefinitely noodles...trying to figure out the meat...onion rings are not that long or the color of pasta...the picture definitely has noodles... |
| ★ ★ ★ ★ ★ | Imzak7
12/06/08 11:14 AM | it really is goodwe added some half and half (half milk , half cream ) instead of just milk,not much and some black pepper keeping things a little light and creamy came out really good. |
| ★ ★ ★ ☆ ☆ | Wjkjr66
12/03/08 07:09 PM | ya'll are harsh lolI thought it was a nice dish, but ya'll scare the *(^& outta me I am thinking that I am going to take my recipes off before I get my feelings hurt lol |
| ★ ★ ★ ★ ★ | michelle
11/30/08 08:31 PM | geez!Just interested in knowing how it tastes. For the love of God I still have no idea! Do you think your wrinkles will disappear just because some model is pictured with your night cream? Get over it and cook people! |
1 - 5 of 38 Reviews | Next
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Campbell's
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