1 Preheat the oven to 350F.
2 Combine all the ingredients and mix thoroughly.
3 Bake in a greased 9 x 4 x 3-inch loaf pan 45 minutes. Serve with tomato sauce.
Wine Pairing(s)
Handley Gewurztraminer
Bouchard Pere et Fils Corton Charlemagne Grand Cru
Amador Foothill Zinfandel
Columbia Crest Cabernet Sauvignon Reserve
BV 'Coastal Estates' Sauvignon Blanc
Dr. Fischer Riesling Classic
Napa Girl Cabernet Sauvignon
Chateau La Conseillante Pomerol
Gnarly Head Chardonnay
San Giulio Moscato Spumante
Calories From Fat 165 Protein 33 Total Fat 18 Carbohydrates 49
Calories 487 Dietary Fiber 23 Calcium 381 Iron 7 Sodium 544 Vitamin A 556 Vitamin C 4 Cholesterol 53
This recipe has been added to the following public cookbooks:
CISV Elevation
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