Slice bread lengthwise; place cut side up on baking sheet.
Spread butter on cut surfaces; sprinkle with half of the italian seasoning. Top with cheeses and remaining italian seasoning.
Bake at 350 degrees for 20-25 minutes or until cheese is melted.
This recipe has been added to the following public cookbooks:
My CUTEE cookbook!!,
Jams cooking pleasures
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Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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