PREHEAT oven to 425°F.
UNROLL crust on greased baking sheet. Press into 12"x10" rectangle. Pinch edges to form rim. Spread pasta sauce over crust and top with cheese.
BAKE 12 min. or until cheese is melted and crust is golden.
This recipe has been added to the following public cookbooks:
Jams cooking pleasures
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Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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