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Cheeseburgers

Provided by Grocery Shopping Network

  • Prep:
  • Cook:
  • Ready in: 20 mins
  • Serves:

Ingredients

  • 2 lbs chopped chuck or top round
  • 1 cup grated sharp Cheddar cheese or grated Switzerland Gruyère or crumbled Roquefort or crumbled blue cheese
  • 2 tbsp Worcestershire sauce
  • 1/2 tsp Tabasco
  • 1 tsp salt
  • 2 finely chopped garlic cloves
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Cooking Instructions

Ordinarily this means a piece of processed cheese placed atop a cooked hamburger patty and broiled just long enough to melt. It is not very good. This, on the other hand, is.

Mix all ingredients together thoroughly and form into cakes - 8 portions for sandwiches, 4 for "steaks" - and broil or pan-broil to your taste.

Wine Pairing(s)

Bouchard Pere & Fils Vigne de L'Enfant Jesus

Caymus Cabernet Sauvignon

Manoir Du Gravoux Côtes de Castillon

Piqueras Castillo de Almansa

Franzia White Merlot

Louis Latour Nuits-Saint-Georges

Rosemount 'Balmoral' Syrah

Benedict Loosen-Erben Riesling Spatlese 'Hrziger Wurzgarten'

Ruiz de Vinaspre Rioja Crianza

Chateau Ste. Michelle Reserve Cabernet Sauvignon

Nutritional Information per Serving

Calories From Fat 50  Protein 4  Total Fat 5  Calories 69  
Calcium 120  Sodium 610  Vitamin A 167  Cholesterol 17  

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