Preheat oven to 375 degrees. Slice bread in half, horizontally, Mix butter, garlic, herbs, and parmesan cheese together and spread liberally on cut sides of loaf. Top each cut loaf with half of the shredded cheese and place on cookie sheet. Place in preheated oven and bake until cheese has melted and bread is crispy. Watch closely so that bread does not get too browned!
This recipe has been added to the following public cookbooks:
Debbie's Collection of Great Recipes,
Side Dishes,
Kid-Friendly Breads and Rolls,
ShortyByNature's International Cookbook,
helen's food
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| Rating | Submitted by | Comment Summary |
|---|---|---|
| ★ ★ ★ ★ ★ | JennyPK
07/04/08 02:06 PM | A Cheesy Dreamy Delight!I've made this bread for years, sometimes serving it along side a pasta dish, and sometimes letting it stand on its own as an appetizer. It never fails to disappear and guests rave about its flavor. Enjoy! |
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Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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