PREHEAT oven to 450°F.
ARRANGE broccoli and chicken in 9" pie plate or 2-qt. shallow baking dish. Mix soup and milk and pour over all.
SPRINKLE with cheese. Mix bread crumbs with butter and sprinkle on top.
BAKE 20 min. or until hot.
TIP: Serve with a spinach or tossed green salad and Pepperidge Farm® Dinner Rolls. For dessert serve pineapple chunks.
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Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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