cut chicken breasts in slices:cook in skillet with butter until done:dont over cook
boil broccolli spears in pot with pinch of salt and tablespoon of butter.take half of can of cream of chicken and half a can of cream of celerey and one tablespoon of mayo and half a bag of shredded cheddar too mix all together. boil bag of no yolk noodles til ready and drain.then take bakeing pan put bread crumbs on bottom then put noodles and mix together and then spread in pan add chicken breasts with noodles then cheese on top bake for 30 minutes then take out and let cool then serve.
Try out our new Grocery List!
Add ingredients to an online grocery list and send to your phone, e-mail address, IM, or printer.
Use your AOL screen name to sign in and add your
own rating and review.
Sign In Now
Don't have a screen name yet? Register here and
you'll soon be on your way to rating & reviewing
recipes.
Register
ADVERTISEMENT
Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
ADVERTISEMENT
