BAKE bread according to package directions.
HEAT oil in skillet. Add chicken and cook over medium-high heat until browned, stirring often.
ADD pasta sauce and heat through.
SEPARATE bread halves. Spoon chicken mixture on bottom bread half and top with remaining bread half. Cut into quarters. Makes 4 sandwiches.
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Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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