Chocolate Pretzels

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  • Saved by 23 people
  • Viewed 14 Times
  • Prep: 10 mins
  • Cook: 2 mins
  • Ready in: 12 mins
  • Serves:

Ingredients

  • 24 circular pretzels
  • 24 milk chocolate candy kisses
  • 1 (1.69 ounce) package mini candy-coated chocolates

Cooking Instructions

Preheat oven to 350 degrees F (175 degrees C).

Place pretzels on baking sheets. Unwrap candy kisses and place one in the center of each pretzel.

Place in preheated oven 1 to 2 minutes, until kisses melt. Remove from oven and place one candy-coated chocolate in the center of each pretzel. Chill in refrigerator until set.

Nutritional Information per Serving

  calories 62cal  total fat 2g  cholesterol 1mg  sodium 70mg  carbohydrates 10g  fiber 1g     

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Recipe Location

This recipe has been added to the following public cookbooks:
kfm542, Warren's Cookbook

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    Milk chocolate kisses are melted in pretzels and topped with a candy-coated chocolate for good measure.