Chocolate Strawberry Pound Cake

Provided by Prevention

  • Saved by 64 people
  • Viewed 344 Times

This recipe is part of these featured cookbooks:
  • Prep: 2 mins
  • Cook: 3 mins
  • Ready in: 5 mins
  • Serves:

Ingredients

  • 2 slices ready-made pound cake
  • 2 tsp chocolate hazelnut spread (such as Nutella)
  • 3 strawberries, sliced

Cooking Instructions

Slice cake and place on medium-hot grill pan. Grill 1 to 2 minutes per side. Spread 1 slice with chocolate and top with berries, then cover with another slice of cake, like a sandwich. Cut in half.

Recipe Notes

Per serving 340 cal, 6 g pro, 46 g carb, 15 g fat, 7 g sat fat, 2 g fiber, 283 mg sodium

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Recipe Location

This recipe has been added to the following public cookbooks:
My cook book, VICKI'S COOKBOOK, Tatter's cook book, America Takes It Off

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