Submitted by Holyhillgourmet
MIX flour, oats and 3/4 cup of the sugar in large bowl; Add butter until mixture resembles crumbs. Set aside 1 cup of crumb mix.
Whip cream cheese, remaining 1/4 cup sugar and almond extract together.Add remaining egg; mix on low speed just until blended. Pour into crust. Top with Holy Hill Gourmet Raspberry Rum mix.. Sprinkle with reserved 1 cup crumb mixture and almonds. Bake for approximately 1 hour depending on your oven.
Drizzle remaining Holy Hill Gourmet Raspberry Rum sauce on the top of the cake. For a warm dessert, heat for 30 seconds in the microwave. If you want to add ice cream, add 1/4 cup on top of each serving Vanilla ice cream works best.
Times may vary due to oven temps
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Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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