Submitted by K VITELLI
Cream butter and add sugar, vanilla and water
Sift flour and salt mixture and stir into mixture.
Add pecans and mix thoroughly.
Using portions about size of small walnut, roll into crescent shaped cookies.
Bake at 325 for about 20 minutes. While warm, roll in powdered sugar.
This recipe has been added to the following public cookbooks:
grace and gracies cookbook,
lalalove,
Roxann's Greatest meals,
kimmie's meals,
emilys favorite recipes to try
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| Rating | Submitted by | Comment Summary |
|---|---|---|
| ★ ★ ★ ★ ★ | TvwatcherWatcher
01/07/08 01:14 AM | So Good !I couldn't get them to roll into balls, so I patted the dough into a 9 by 8 pan and cut them into bars when done and cooled. I then sprinkled powdered sugar on them. |
| ★ ★ ★ ★ ☆ | Wa3ronds
12/14/07 01:17 AM | Even easier...I am so lazy, I roll these into bite-sized balls and call them "snow balls" which is even more Xmas-ey! |
| ★ ★ ★ ★ ★ | Mandiesierra
12/03/07 10:04 AM | christmas crescent cookiesfun to make |
| ★ ★ ★ ★ ★ | basimons04
12/02/07 09:01 AM | crescent cookieseasy to make |
1 - 4 of 4 Reviews
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Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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