In a punch bowl, combine sugar, orange juice, and lemon juice. Stir until sugar dissolves. Add cherries, triple sec, light rum, orange slices, lemon slices, and pineapple chunks. Refrigerate for 1 to 2 hours to allow flavors to blend.
Pour in carbonated water, and add ice just before serving.
Calories 0cal Total fat 0g Cholesterol 0mg Sodium 0mg
Carbohydrates 0g Fiber 0g
This recipe has been added to the following public cookbooks:
tommy's cookbook,
leeann drinks,
Holiday Cocktails,
Nancy's Beverage Cookbook,
Various Cocktail Receipies
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Campbell's
Heart-shaped puff pastry cookies are so easy to make, and this recipe has three different topping ideas.
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