Country Pot Roast

Ingredients

• 2 lb Beef Chuck Roast
• 1 tsp Salt
• 1 tsp Black Pepper
• 1/2 tsp Paprika
• 1/2 tsp Basil
• 1/2 tsp Thyme
• 2 tsp Minced Garlic
• 1/4 cup A-1 Sauce
• 1 pk. Lipton Onion Soup Mix
• 1 14.5 oz. can Petite Diced Tomatoes
• 1 lg. Onion (chopped)
• 6 med. Potatoes (cut into bite size pieces)
• 2 cups Baby Carrots (cut into bite size pieces)
• 1 cup Celery (cut into bite size pieces)
• 2 14 oz. cans Beef Broth