MIX INGREDIENTS DOWN TO SUGAR MIX SUGAR THRU MUSTARD SEEDS IN A PAN. BRING THE PAN TO A BOIL MIXING TIL SUGAR IS DISOLVED. PUT CABBAGE PEPPER MIXTURE IN LG BOWL. POUR LIQUID DRESSING OVER VEGS. MIX THOROUGHLY. CHILL ATLEAST 4 HRS--BETTER OVER NIGHT.WILL LAST FOR 2 WEEKS IN FRIG.
This recipe has been added to the following public cookbooks:
Susi's,
billys notable cooking
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| Rating | Submitted by | Comment Summary |
|---|---|---|
| ★ ★ ★ ★ ★ | cc1458
07/18/09 12:49 AM | Previous Review MisleadingI probably shouldn't do this but I just wanted to even out the review on this dish.
I do plan on trying this recipe next weekend but the gal that was the only one to review left 1 star. She says in her review that the recipe is good but she gave it 1 star because the chef typed in capital letters which when you are looking through the recipes makes it appear that the dish wasn't good.
Personally I like a recipe I don't need my glasses to read! LoL! |
| ★ ☆ ☆ ☆ ☆ | Jill Freeland
11/03/08 05:11 PM | crispy cole slawgood recipe, but why SCREAM THE ENTIRE THING? |
1 - 2 of 2 Reviews
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Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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