MIX corn flakes, garlic powder, black pepper and red pepper.
DIP chicken into broth. Coat with corn flake mixture. Place chicken on baking sheet.
BAKE at 400°F. for 20 min. or until done.
TIP: Swanson Kitchen Tip: This recipe is also great using Swanson® Natural Goodness™ or Certified Organic Chicken broth in place of the regular chicken broth.
This recipe has been added to the following public cookbooks:
Angela's Recipes,
Vicky's Cookbook,
it,
Faye's Cookbook,
SANDI'S RECIPES
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Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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