Provided by All Recipes
Combine the potatoes, celery, onion, ham and water in a stockpot. Bring to a boil, then cook over medium heat until potatoes are tender, about 10 to 15 minutes. Stir in the chicken bouillon, salt and pepper.
In a separate saucepan, melt butter over medium-low heat. Whisk in flour with a fork, and cook, stirring constantly until thick, about 1 minute. Slowly stir in milk as not to allow lumps to form until all of the milk has been added. Continue stirring over medium-low heat until thick, 4 to 5 minutes.
Stir the milk mixture into the stockpot, and cook soup until heated through. Serve immediately.
Calories 199cal Total fat 10g Cholesterol 34mg Sodium 292mg
Carbohydrates 20g Fiber 2g
This recipe has been added to the following public cookbooks:
Steves cookbook,
Holiday Recipes,
pattis passion,
patty,
Capri's soups & stews
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| Rating | Submitted by | Comment Summary |
|---|---|---|
| ★ ★ ★ ★ ★ | null
11/15/08 09:50 PM | Excellent ChoiceThis is a simple recipe to make but will impress your family and guests. I added a touch of garlic powder as a matter of personal taste. You may also wish to add some frozen peas or corn for another variation. |
| ★ ★ ★ ★ ★ | +0-0.*963./8520-
10/24/08 11:34 PM | Very Easy and Very GoodExcellent; esp on chilly, damp days. I added additional ham and used chicken broth in place of the water. My family and guests loved it. They even asked for the recipe. It has become one of my " old standby" |
| ★ ★ ★ ★ ★ | cinziapa
10/24/08 09:31 AM | Fall supperVery tastey, I added sweet Homegrown carrots, 1/2 cup more ham and 1/2 small pouch of cheese instant mashed potatoes. Wonderful. |
| ★ ★ ★ ★ ☆ | littlecountryqt1
01/22/08 09:44 PM | So Easy and deliciousWe liked it so well we are making a large pot for our SUPERBOWL party!!!! |
| ★ ★ ★ ★ ☆ | Misscharity74
01/08/08 11:21 AM | ham & potato soupawesome soup, my five kids and husband loved it!!! will be making it every year |
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Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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