take the lemon juice and mix it into the water. this will prevent the fruit from bruising.
cut the fruit however you like and place it the lemon water mixture. take it out and transfer to another bowl put it aside. refridgerate.
next take the yogurt and cream cheese and blend together until smooth.refridgerate.
this recipe is esay because it is quick and tastes great. its great for any occasion. you can whip up at any time for friends coming over and even a party. hope you like it as much as me!!!
This recipe has been added to the following public cookbooks:
My First Cookbook
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