In a mixing glass, combine vodka, dry vermouth, brine and olives. Pour into a glass over ice. Either drink on the rocks, or strain into a chilled cocktail glass.
calories 430cal total fat 5g cholesterol 0mg sodium 869mg carbohydrates 1g fiber 1g
This recipe has been added to the following public cookbooks:
Cocktails,
patricks appetizer cookbook
| Rating | Submitted by | Comment Summary |
|---|---|---|
| ★ ★ ★ ★ ☆ | BertBaj
05/29/07 12:00 AM |
dizzieI am on blod thinner for my heart stent. The drink sounds great, but it would knock me on my u know what |
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