Boil a large pot of water. Place Brisquett in water and go to mall.
Return 3 1/2 hours later. Add 1/2 head of cabbage to water. Let cabbage cook 1/2 hour. 3 minutes before Brisquett is done ( 4 hours total) put mashed potatoes in microwave. When potatoes are done remove brisquett and cabbage and enjoy!
This recipe has been added to the following public cookbooks:
billys notable cooking,
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Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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