Provided by All Recipes
In an electric food processor, combine garlic, garbanzo beans, tahini, and lemon juice. Process until the mixture is smooth. Add roasted peppers and basil; process until the peppers are finely chopped. Season with salt and pepper. Transfer hummus to small bowl, cover and chill until you are ready to serve.
calories 532cal total fat 28g cholesterol 0mg sodium 999mg carbohydrates 61g fiber 14g
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