Easy Vegetable Soup

Provided by Campbell's Kitchen

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  • Prep:
  • Cook: 25 mins
  • Ready in: 25 mins
  • Serves:

Ingredients

  • 2 cans (14 oz. each ) Swanson® Seasoned Beef Broth with Onion
  • 1/4 tsp. dried thyme leaves , crushed
  • 2 medium carrots , sliced
  • 1 medium potato , cut into 1" pieces
  • 1 cup fresh or frozen cut green beans

Cooking Instructions

MIX broth, thyme, carrots, potato and beans in saucepan. Heat to a boil. Cover and cook over low heat 15 min.

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    Reach for Swanson® seasoned broth for convenient and quick ways to simmer in more flavor when making soups like this simple, hearty vegetable soup.