Add tomato juice, tequila, Worcestershire sauce, horseradish, lime juice and Tabasco sauce over ice in a tall glass.
Cut a slit into the side of the chile pepper and halfway into the lime wheel.
Slide the chile pepper and lime wheel on to the rim of the glass as a garnish and serve.
Recipe by Jeanne Benedict of Celebrations.com. Photo credit: Ed Rudolph.
This recipe has been added to the following public cookbooks:
lalalove,
Jeanne Benedict of Celebrations.com
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