Drizzle fennel slices with oil. Top with Parmesan cheese and pepper.
Calories 25 Carbohydrates 2 Fat 2 Saturated fat 0
Mono unsaturated fat 1 Protein 1 Cholesterol 1 Fiber 1 Potassium 92
This recipe has been added to the following public cookbooks:
Mommy Cookbook,
webbed cookbook
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Photograph by EatingWell
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