Ferris Crocked Pears with brown sugar and hon

Latest Review: "Lovely Lovely and warm YUMO, Yummie ...more"

Submitted by Thanksgivingirl

  • Saved by 11 people
  • Viewed 25 Times
  • Prep: 33 mins
  • Cook: 1 hr., 6 mins
  • Ready in: 1 hr., 39 mins
  • Serves:

Ingredients

  • 10 to Fresh Bartlet Pears
  • 1/2 Gallon Reservation HONEY
  • 1 1/2 CUPS VERY VERY Dark Brown SUGAR
  • Dripp Vinnella
  • 1/2 Cup Cold COFFIE FULL CAF

Cooking Instructions

First you need to wash and cut your pears in to chips like a potato chip wash well I recomend putting skin in there to

Warm Honey and I recomend Reservation honey it is easier to , Once it is warm pour to measure

Add sugar, and, add some to the top of the pears

put the drop of vanella in

Add your full strenth COLD coffie

You will be doing all this in a Crock POT

Let it cook or Crock for about a good hour on a medium to low heat!!!

Serve imidatly or put in FRIDGE

Recipe Notes

This is great anytime of the YEAR

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Recipe Location

This recipe has been added to the following public cookbooks:
Rachels' Delectables

Recent Reviews

Recent Reviews
Rating Submitted by Comment Summary
Thanksgivingirl
11/18/07 07:42 PM
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Authentic and Enjoyable Warms your Heart and Feat

Lovely Lovely and warm YUMO, Yummie

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    Ferris Crocked Pears with brown sugar and hon