Fiesta Chicken Pizza

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Fiesta Chicken Pizza
  • Prep: 15 mins
  • Cook: 20 mins
  • Ready in: 35 mins
  • Serves:

Ingredients

  • 1 (12 inch) prepared pizza crust
  • 1 tablespoon vegetable oil
  • 2 skinless, boneless chicken breast halves - cut into thin strips
  • 1 (1.25 ounce) package ORTEGA(R) Taco Seasoning mix
  • 1 tablespoon water
  • 1 cup ORTEGA(R) Thick & Chunky Salsa
  • 1 1/2 cups SARGENTO(R) 4 Cheese Mexican Blend Shredded Cheese
  • Toppings: sliced black olives, green onions, green bell pepper, radishes, red onion
  • Sour cream (optional)
  • ORTEGA(R) Thick & Smooth Taco Sauce (optional)

Cooking Instructions

PREHEAT oven. (See pizza crust package directions.)

HEAT vegetable oil in large skillet over medium heat. Add chicken and cook for 4 to 5 minutes or until no longer pink. Add seasoning mix and water; mix well.

SPREAD salsa over crust. Top with chicken mixture, cheese and vegetable toppings

BAKE according to pizza crust package directions or until crust is crisp and cheese is melted. Top with sour cream and a drizzle of taco sauce before serving.

Nutritional Information per Serving

  calories 299cal  total fat 12g  cholesterol 41mg  sodium 883mg  carbohydrates 31g  fiber 1g     

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    Custom pizzas made with prepared crusts are a favorite in many households because they are easy to make and taste great! This Mexican variety will provide a welcome and festive respite from the usual tomato sauce and mozzarella varieties.