frans salad

Submitted by alkteitelbaum

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  • Saved by 6 people
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  • Prep: 5 mins
  • Cook:
  • Ready in: 5 mins
  • Serves:

Ingredients

  • 1 t-spoon dry mustard
  • 2 ounces olive oil
  • 3 ounces red wine vinegar
  • 4 cloves garlic
  • pinch salt and pepper

Cooking Instructions

crush garlic. add remaining ingrediants in bowl wisk together. pour on romain lettuce. serve...

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Recipe Location

This recipe has been added to the following public cookbooks:
Lovin' Spoonful, patricks appetizer cookbook

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