Fried Corn with Bacon

Latest Review: "My mom used to make this but she put in some ...more"

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Prep: 15 mins
Cook: 10 mins
Ready in: 25 mins

Serves:

Ingredients

6 ears corn, husked and cleaned
6 slices bacon
1/2 large green bell pepper, chopped

Cooking Instructions

Slice corn off of cob and scrape cob to release the milk. Set aside.

Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Crumble and set aside.

Retain 2 tablespoons of the bacon grease in the pan and fry pepper until just softened. Add the corn and cook until tender. Stir in the crumbled bacon and cook 1 minute more.

Nutritional Information per Serving

calories 257cal total fat 17g cholesterol 19mg sodium 220mg carbohydrates 24g fiber 3g

Recipe Categories

Side Dish

Recipe Location

This recipe has been added to the following public cookbooks:
vegtables, SIDE DISHES, Carol's Favorite Foods, DELLA'S COOKBOOK, jimmy's cook book

Recent Reviews

Recent Reviews
Rating	Submitted by	Comment Summary
★ ★ ★ ★ ☆	MSue1954 07/05/08 06:59 PM	My mom's variation My mom used to make this but she put in some shredded cabbage at the end and stirred it in just until it warmed up but was not wilted. No green peppers, either. Mmm Mmm Good!
★ ★ ★ ★ ★	rrsmith5718 06/03/08 12:50 PM	Fabulous I have served this dish (without the green peppers) twice for barbecue gatherings. Everyone absolutely loved it and asked for the recipe. This dish couldn't be easier to prepare.
★ ★ ★ ★ ☆	Grneyedangel766 01/18/08 07:58 PM	add a little fresh cilantro! I've made a variation of this, with some fresh cilantro and a little butter. Yum!
★ ★ ★ ★ ★	leslieds 08/11/07 12:00 AM	Fried Corn with Bacon This is a complete favorite. We can't eat green peppers, though, so we leave it out. We like to let the corn get a little brown with some crispies on it, and add a little garlic about 1 minute before pulling the corn off the heat.
★ ★ ★ ★ ★	KLucero691 08/06/07 12:00 AM	Fried Corn Try adding a little garlic and onion while pan frying the green pepper.